Health District Food Handlers Course
Food handler training is required for any individual working in a food service establishment. Classes provide training in proper food handling, which is required to obtain a food handler certificate. Classes are offered each month by the Health District to ensure that establishments and food handlers receive the required training. Classes are offered in English and Spanish.
Food Handlers are now required to fill out an application and pay for the Food Handlers course at the time of the class. Class size is limited to 40 students and will be closed when that number is reached. Arrive at least 30 minutes early to secure a place in class and complete an application. The cost of the 3 hour course is $20.00. Advanced approval must be obtained for establishments that wish to be billed for employees training.
Dates and times, as well as an online course option, are available on the Health District’s website.
A $20 fee covers the three hour course.